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Thursday, October 22, 2009
Heart Help Magnesium cuts blood pressure
About 150 overweight, non-diabetic people took 300 mg of elemental magnesium per day or a placebo for 12 weeks. While insulin sensitivity did not change, magnesium lowered blood pressure in those with higher blood pressure.
Compared to placebo, magnesium decreased peak (systolic) blood pressure by more than two times and resting (diastolic) blood pressure by more than four times.
Reference: Nutrition, Metabolism & Cardiovascular Diseases; April 7, 2009, Electronic Pre-Publication.
Tuesday, August 11, 2009
Metabolism Booster # 3 The Right Nutrition
Magnesium is essential for life, as it plays a major role in the metabolism of glucose. It is also used in the production of cellular energy and to create protein. In addition, magnesium may help to protect against cardiovascular disease. Epidemiological studies have found that eating a diet low in minerals, specifically calcium, potassium, and magnesium, is associated with hypertension (high blood pressure). Studies have also shown that people with diabetes tend to have low magnesium levels. In one study, middle-aged people with the lowest serum magnesium levels were twice as likely as those with the highest levels to develop type 2 diabetes.
Source: Ronald Klatz, MD, and Robert Goldman, MD
Friday, May 1, 2009
Magnesium and Health

Magnesium works with potassium to perform its functions. Calcium and magnesium should be taken in a 2-1 ratio for optimal benefits.
Magnesium can be found in the following foods: oatmeal, bananas, yogurt, avocados and baked potatoes. The recommended daily amount of magnesium is 500-1000 mg.
Monday, April 20, 2009
Potassium For Heart Health

Potassium must be in balance with sodium for proper water balance in the body. It is more effective when taken with magnesium.
Heartbeat irregularities are a sign of potassium deficiency. Other signs are loss of appetite, constipation, fatigue, weakness, numbness and tingling in legs, nausea, and confusion.
Potassium is found in baked potatoes, apricots, cantaloupe, spinach and bananas.
The daily recommended dosage for potassium is 99mg.
Tuesday, March 10, 2009
Dr. Moulas on Building Strong Bones Part I

Many have assumed that simply increasing dietary calcium or taking a calcium supplement will prevent bone loss. But this is not the case! Bone loss can be caused by many things, including deficiencies of other nutrients besides calcium. Nutrients like magnesium, silica, phosphorus, zinc, copper, and fluoride, to just name a few.