Chromium is an essential trace mineral that helps the body to make glucose available for energy and to maintain normal blood sugar levels. It is also important for the metabolism of amino acids and fats. People ages 55 and older who exercise regularly are at risk of deficiency and therefore may benefit from taking supplementary chromium.
Chromium is widely believed to be useful in the treatment of diabetes. Chromium also may lower the risk of heart disease. People with higher blood levels of chromium are at lower risk of developing heart disease, and chromium may also lower total cholesterol, LDL cholesterol, and triglyceride levels, while also raising levels of HDL cholesterol.
Source: Ronald Klatz,MD, and Robert Goldman, MD
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Showing posts with label Chromium. Show all posts
Showing posts with label Chromium. Show all posts
Sunday, August 9, 2009
Sunday, May 10, 2009
Chromium For Diabetes
Soil depletion has rendered most of us chromium deficient. Processed food is another cause of chromium deficiency.
New diagnosed diabetics with mild glucose intolerance can benefit from chromium supplementation. Chromium helps to raise the HDL (good cholesterol). This in turn drives out the bad cholesterol.
Chromium is found in oysters, liver, nuts, brewers yeast and potatoes. The refining of sugar depletes chromium.
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